From sea to table:

Homely seafood lunch or dinner in Tórshavn

As islanders, we live by the sea and from its bounty. Therefore, it is in our nature to feel humbled by the sea and to want to care for it.

Together with my partner, Sunniva, who is an anthropologist and foodworker, I (Hávarður) enjoy exploring our rocky archipelago by sailboat and savouring newly caught seafood. We very much appreciate the sea and all its gifts.

Food is a catalyst for many good things, and we wish to celebrate our connection to the sea through food. Therefore, we are happy to offer a Heimablídni (home-dining) experience to anyone curious to savour our local seafood flavours.

We attach great importance to regenerative foodways, and these values define our cooking and eating. We catch the seafood ourselves or buy it directly from a local diver, seaweed farmer or fisherman. Our cooking follows the seasons, and we put an effort into embracing and utilizing a variety of species and cuts, especially the undervalued ones.

If you want to sample our local foodways, please contact us. We look forward to inviting you into our home.

Capacity: up to 8 people

Price lunch: 500 DKK per person

Price dinner: 850 DKK per person

Children up to 12 years pay half price

Coffee and cold beverages included in the price